Blackened Salmon Stuffed with Spinach and Parmesan Cheese – My Food Plans

Blackened Salmon Stuffed with Spinach and Parmesan Cheese – My Food Plans

myfoodplans.com

Perfectly blackened salmon filled with spinach and melted Parmesan cheese, offering a harmonious blend of flavors and textures. Perfect for impressing guests or enjoying a delicious meal.

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Ingredients

  • 4 salmon fillets (about 6 ounces each)
  • 2 tablespoons blackening seasoning
  • 2 tablespoons olive oil
  • 3 cups fresh spinach, chopped
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon lemon juice (optional, for serving)
  • Salt and black pepper to taste

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