Blackened Salmon Stuffed with Spinach & Parmesan – FadedMix

Blackened Salmon Stuffed with Spinach & Parmesan – FadedMix

fadedmix.com

Zesty blackened salmon stuffed with creamy spinach and Parmesan for a flavorful dinner adventure. Perfect for impressing guests or treating yourself!

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Ingredients

  • 4 salmon fillets, skinless (about 6 oz each)
  • 2 tablespoons olive oil
  • 2 tablespoons blackening seasoning
  • 4 cups fresh spinach
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/2 cup cream cheese, softened
  • 1 teaspoon lemon zest
  • Salt and pepper to taste
  • Lemon wedges, for serving

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