Classic Dill Potato Salad | Kowalski's Markets

Ingredients

• 3 lbs. Yukon Gold potatoes
• 1 cup plus 2 tbsp. mayonnaise
• 1 ½ tbsp. apple cider vinegar
• 1 ½ tbsp. Kowalski's Classic Yellow Mustard
• 1 tbsp. granulated sugar
• 1 ½ tsp. kosher salt
• ¼ tsp. white pepper
• 3 celery hearts
• diced
• ½ cup chopped Kowalski's Crinkle-Cut Dill Pickles (from the Grocery Department)
• 3 tbsp. freshly chopped dill
• 2 tbsp. freshly chopped chives
• 2 cloves garlic
• smashed into a paste with a pinch of coarse kosher salt
• 4 hard-boiled eggs
• roughly chopped