Pumpkin White Chicken Chili by leahxglutenfree - FoodSocial
Pumpkin White Chicken Chili with creamy coconut cream and fall spices. Gluten-free and perfect for cooler days! Enjoy a warm, comforting dish from leahxglutenfree.
Ingredients
- 2 whole Chicken Breasts, Boneless Skinless
- 16 oz Diced Tomatoes
- 16 oz Pinto Beans
- 16 oz Great Northern Beans, Canned
- 8 oz Pumpkin Purée
- 2 cups Chicken Broth
- 0.5 cup Coconut Cream
- 1 tsp Oregano, Dried
- 2 tsp Chili Powder
- 1 tsp Cumin, Ground
- 1 tsp Paprika
- 2 tsp Garlic Powder
- 1 tsp Onion Powder
- 0.5 tsp Salt
- 0.5 tsp Black Pepper
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