Asiago Kale Rainbow Salad with Roasted Potatoes

Ingredients

• 2 Taylor Farms' Asiago Kale Chopped Salad Kits (~26 ounces)
• 1 pound baby medley potatoes (tri-colored)
• 1⁄4 of a medium red onion (cut into thin slices)
• 1 Lemon (sliced)
• 1 cup cooked/roasted corn kernels
• 2 cups Cherry Tomatoes (mixed color)
• 1 tablespoon Olive Oil
• parsley and salt and pepper