Easy egg and bacon tarts recipe | olivemagazine
These easy egg and bacon tarts can be make in just 30 minutes with a handful of ingredients - perfect for midweek
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1 sheet puff pastry
- 3 tbsp half-fat crème fraîche
- grated to make 4 tbsp gruyère
- 8 slices thin streaky smoked bacon
- 4 small plus 1 beaten for glazing eggs
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