Gluten Free Yeast Free Cinnamon Roll – Rise Above Gluten

Ingredients

• 2 1/2 cups gluten-free flour (or your favorite blend)
• 1/2 cup tapioca starch
• 3 Tbsp white sugar
• 1/2 tsp salt
• 3 tsp xanthan gum
• 1/4 cup instant vanilla pudding mix (dry)
• 1 T baking powder
• 4 T butter, melted
• 1/2 cup water
• 3/4 cup milk
• 1 egg, room temperature
• 2 Tbsp oil (I used Canola)
• 4-6 T butter softened
• 1/2 cup packed brown sugar
• 2 tsp ground cinnamon