Pork Apple Sausage Rolls - WellBeing Magazine

Ingredients

• 1 clove garlic, peeled
• 1 red onion, peeled
• 2 Granny Smith apples, grated
• 1 small carrot, grated
• 30g baby spinach
• ½ tsp dried thyme
• 1 tsp wholegrain mustard
• ½ tsp sea salt or to taste
• Ground black pepper 500g free-range pork mice
• 1 sheet Carême All Butter
• Puff Pastry
• 2 tbsp milk
• 1 tsp chia seeds