Belgian Dubbel Beer Recipe | All Grain Belgian Dubbel by W&C
"Belgian Dubbel" Belgian Dubbel beer recipe by Josh Weikert, https://beerandbrewing.com/make-your-best-belgian-dubbel/. All Grain, ABV 7.18%, IBU 25.5, SRM 29.12, Fermentables: (Maris Otter Pale,...
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Ingredients
- 5 lb Maris Otter Pale
- 4 lb Pilsner
- 1 lb Munich - Light 10L
- 1 lb Red Wheat
- 1 lb Victory
- 1/2 lb Special B
- 1/2 lb Carapils (Dextrine Malt)
- 1 1/2 oz Black Patent
- 12 oz Belgian Candi Sugar - Dark (275L)
- 1 1/2 oz Styrian Goldings Hops
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