Raw Turnip Salad - South Michigan Food Bank
Discover a fresh and simple Raw Turnip Salad recipe from South Michigan Food Bank, perfect for fighting hunger and building hope. Enjoy turnips, carrots, parsley, and pumpkin seeds tossed in lemon...
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Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Serving bowl
- Measuring cup
- Measuring spoon
- Tongs
Ingredients
- 3 medium turnips, peeled and grated
- 3 medium carrots, peeled and grated
- 1/2 cup chopped parsley
- 1 cup raw pumpkin seeds
- juice of 1/2 lemon
- 2 Tbsp olive oil
- sea salt to taste
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