Quick & Easy Mushroom-Onion Chops - Manitoba Pork
Ingredients 4 pork loin centre chops, boneless or bone-in, about ¾-inch / 1.875 cm thick Salt and ground black pepper for seasoning 1 Tbsp / 15 mL canola oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at manitobapork.com.
Ingredients
- 4 pork loin centre chops, boneless or bone-in, about ¾-inch / 1.875 cm thick
- Salt and ground black pepper for seasoning
- 1 Tbsp / 15 mL canola oil
- 1-10 oz / 284 mL can condensed cream of mushroom soup
- ½ cup / 125 mL milk
- 2 Tbsp / 30 mL dry white sherry or dry vermouth
- 1 Tbsp / 15 mL dry onion soup mix
- Hot cooked rice for serving
- Chopped fresh parsley for garnish
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