Traditional American Pie Crust Recipe - (4.3/5)
King Arthur Flour does it again! This crust combines the best of both fats: shortening to help the crust hold its shape, with its higher melting point, and butter for...
Ingredients
- 3 cups King Arthur Unbleached All-Purpose Flour
- 1 1/2 teaspoons salt
- 1/2 cup shortening or cold lard
- 1/2 cup (1 stick) cold unsalted butter
- 6 to 9 tablespoons ice water
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