Pumpkin Sage Gnocchi with Brown Butter and Crispy Sage - ioanacooks
Tender pumpkin gnocchi coated in nutty brown butter and crispy sage leaves for a warm, autumn-inspired comfort dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Ingredients
- 1 lb pumpkin gnocchi, store-bought or homemade
- 1/2 cup unsalted butter
- 8 to 10 fresh sage leaves
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
More Like This
Easy Pumpkin Gnocchi With Sage Brown Butter Sauce - | Foodtalk
foodtalkdaily.com
Gnocchi, Pumpkin, Burnt Butter & Sage Recipe
lamanna.com.au
Pumpkin gnocchi with sage brown butter | MummyPages.ie
mummypages.ie
Pumpkin Gnocchi with Sage Butter | Recipe
justspices.co.uk
Pumpkin Gnocchi with Brown Butter Sauce : Foodwise
foodwise.org
Aged Grana Padano and Pumpkin Gnocchi with Crispy Sage | Eataly
eataly.com
How to Make Brown Butter Sage Gnocchi: A Cozy Favorite!
crock.recipes
Pumpkin Gnocchi with Brown Butter, Sage & Almonds - Andrew Zimmern
andrewzimmern.com