Cranberry Walnut Bread - Challenge Dairy

Cranberry Walnut Bread - Challenge Dairy

challengedairy.com

Cranberry Walnut Bread made with Challenge Butter, warm milk, and toasted walnuts—medium skill, delicious and easy to craft at home!

View Original

Share this recipe:

Ingredients

  • ¼ cup Challenge Butter
  • ¾ cup milk
  • 1 package (2 ¼ teaspoons) active dry yeast
  • ¼ cup warm (100-115˚F) water
  • 2 Tablespoons sugar, divided
  • 1 teaspoon salt
  • 2 to 2 ½ cups bread flour, divided
  • ½ cup walnuts, coarsely chopped and toasted
  • ½ cup sweetened dried cranberries

More Like This