Rotelle with Burrata, Spinach and Almonds - Coolinarco.com
Enjoy a delicious Rotelle pasta dish featuring creamy burrata cheese, fresh spinach, and crunchy almonds. Easy to make.
Ingredients
- 100 grams Rotelle pasta (uncooked)
- 1 ball Burrata cheese (fresh)
- 2 cups spinach (fresh, washed)
- 1/4 cup almonds (sliced, toasted)
- 2 tablespoons olive oil (extra virgin)
- 1 clove garlic (minced)
- to taste salt
- to taste black pepper (freshly ground)
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