Caprese Turkey Burges Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Caprese Turkey Burges!
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Cooking tools:
- Grill pan
- Mixing bowl
- Aluminum foil
- Spatula
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Grater
- Microplane
- Salad spinner
- Pastry brush
- Toaster
- Oven
- Stove
- Whisk
- Plate
- Paper towel
- Kitchen towel
Ingredients
- 1 lb Ground Turkey Breast
- 1 Large Clove of Garlic, Grated or finely Minced
- 3 Tbsp of Bread Crumbs
- 2 Tbsp of Fresh Chopped Basil
- 1 Large Beefsteak Tomatoes cut into 4 slices
- 4 oz of Fresh Mozzarella, cut into slices
- 3 Tbsp of Light Mayo
- 1 Tbsp of Pesto
- 4 Burger Buns toasted or not, up to you
- 1 cup of Fresh Baby Arugla, washed and dried
- Salt
- Pepper
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