Mooli Ka Raita Aur Makki Ka Paratha - Meghna Food Magic
Mooli ka Raita is a refreshing yogurt-based side dish made with grated radish (mooli), tempered with cumin, and seasoned with spices like cumin powder, salt,
Ingredients
- medium-sized radish (mooli), grated: 1
- plain yogurt: 1 cup
- cumin powder (jeera): 1/2 tsp
- black salt (or regular salt, to taste): 1/4 tsp
- black pepper: 1/4 tsp
- roasted cumin seeds: 1/4 tsp
- Fresh coriander leaves for garnish (optional)
- oil (for tempering): 1/2 tsp
- mustard seeds (optional): 1/4 tsp
- maize flour (makki ka atta): 2 cups
- Water, as needed
- salt (or to taste): 1/2 tsp
- ghee or oil (for rolling): 1 tbsp
- Ghee or butter (for cooking and serving)
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