Peach & Polenta Tart | Recipe | Barker's of Geraldine
We’ve created this delicious fruit tart with peaches, but you can use any fruit suitable for cooking – choose from nectarines, plums, rhubarb, apple, pear, or raspberries – then match it with a...
Keywords
- Peach
- Mango
- Polenta
- Tart
- Passionfruit
- Fruit
- Compote
- recipe
- tropical
- Peach polenta tart recipe
- Polenta crust tart
- Fresh peach dessert
- Peach tart with polenta base
- Rustic peach tart
- Easy polenta tart
- Peach and cornmeal tart
- Summer fruit tart
- Homemade peach tart
- Polenta pastry tart
- Peach tart with almond polenta crust
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Ingredients
- 150 g polenta
- 1 tsp Baking powder
- 1/4 tsp salt
- 150 g almond meal
- 150 g unsalted butter
- 150 g caster sugar
- 3 Eggs
- 1/2 tsp vanilla extract
- 3 peaches
- 5 Tbsp Barker’s Apricot & Peach Fruit Topper
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