Loubieh: Hearty Arabic Green Bean Stew
Picked up our grass-fed lamb last week. Using the stew meat, I made a delicious Arabic dish for Friday's dinner. It's called Loubieh and WOW...
Ingredients
- 3.0 pounds grass
- 1.0 whole onion
- 3.0 tablespoons olive oil
- 5.0 whole clove
- 1.0 can tomato paste
- 4.0 cups filtered water
- 2.0 ounce green bean
- 2.0 teaspoons salt
- 0.25 teaspoon black pepper
- 4.0 cups basmati rice
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