Béarnaise Sauce - SuperValu
Discover how to make a classic Béarnaise Sauce using SuperValu ingredients. Perfect for special occasions, this delicate sauce takes only 10 minutes to prepare.
Ingredients
- 2 - Fresh Egg yolks only
- 100 g SuperValu Butter clarified
- 1 small SuperValu Shallots very finely diced
- 1 tsp SuperValu Tarragon chopped
- 3 tbsp SuperValu White Wine Vinegar
- 3 tbsp White Wine
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