Super-Sized Reeses Peanut Butter Pie Recipe - A Sweet Treat
A heavenly Giant Reeses peanut butter pie awaits with this easy recipe. One slice of this creamy dessert sends chocolate-peanut bliss through your soul.
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Cooking tools:
- Hand mixer
- Food processor
- Pie dish
- Oven
- Refrigerator
- Saucepan
- Mixing bowl
- Spatula
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 8 ounces (226 grams) cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 2 cups crushed chocolate graham crackers
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup heavy whipping cream
- 8 ounces (226 grams) Reese’s peanut butter cups, chopped
- 1/4 cup chocolate syrup
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