Basic Creamy Coleslaw | America's Test Kitchen
For great coleslaw, we take our cabbage with many grains of salt.
Keywords
- Side Dishes
- Salads
- Vegetables
- Make Ahead
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 medium head green cabbage, quartered, cored, and shredded
- 1 carrot, peeled and shredded on box grater
- 1/2 small onion, shredded on box grater
- 2 teaspoons table salt
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon white vinegar
- 2 teaspoons sugar
- 1/4 teaspoon pepper
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