Bobby's Lighter Holiday Pumpkin Crunch Recipe - Paula Deen

Bobby's Lighter Holiday Pumpkin Crunch Recipe - Paula Deen

www.pauladeen.com

We took Aunt Trina's dynomite pumpkin crunch recipe and lightened it up a bit. It still calls for pumpkin puree, sugar and cinnamon but we swapped for fat-free evaporated milk and sugar-free yellow...

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Ingredients

  • 1 15-ounce can pumpkin puree not pumpkin pie mix
  • 1 12-ounce can fat-free evaporated milk
  • 3/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 2 eggs whites
  • 1 large egg
  • 1 16-ounce package sugar-free yellow cake mix
  • 1/2 cup chopped pecans
  • 4 tablespoons cold butter

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