Pumpkin Crunch – Stickley

Pumpkin Crunch – Stickley

www.stickley.com

by Lillian Dellow and Brenda Jaynes If you like pumpkin pie, you’ll love this dessert, and it’s much easier than rolling out pie crusts! - 15oz can pumpkin- 12oz can evaporated milk- 3 large...

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Ingredients

  • - 15oz can pumpkin
  • - 12oz can evaporated milk
  • - 3 large eggs
  • - 1½ cups sugar
  • - 1 tsp cinnamon
  • - ½ tsp salt
  • - 1 box yellow cake mix
  • - ½ cup chopped pecans
  • - 2 sticks melted butter

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