A Birthday Cake Alternative – Marlo's Bakeshop

A Birthday Cake Alternative – Marlo's Bakeshop

marlosbakeshop.com

Cream pies are not something I grew up with.  We were an ice cream kind of family. No matter how cold it was outside, we always had at least 5 pints of ice cream in the freezer and if you wanted...

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Ingredients

  • 2 x 5oz boxes chocolate pumpkin pie soft-baked biscotti, crushed
  • 5 tablespoons unsalted butter, melted
  • 2 tablespoons sugar
  • 1 generous pinch of kosher salt
  • 2 tablespoons unsalted butter
  • 1/2 cup dark brown sugar
  • generous pinch of kosher salt
  • 1/4 cup cornstarch
  • 3 cups whole milk (or a combo of milk and cream for a richer pudding)
  • 2 teaspoons pure vanilla extract
  • 1/2 cup heavy cream, cold
  • 1-2 tablespoons sugar, depending on how sweet you'd like it
  • 1/2 teaspoon pure vanilla extract

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