Festive Loaded Potato Skins @tantrumsandsaucepans - Dromona
Festive Loaded Potato Skins proudly crowned with a pig in blanket and great tasting delicious Dromona Butter and Mature Cheddar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dromonamakesit.com.
Ingredients
- 4 medium baking potatoes
- 8 pigs in blankets (already cooked, could use leftovers)
- 50g sour cream
- 50g Dromona butter
- 4 spring onions (chopped)
- 150g Dromona mature cheddar cheese (grated)
- 1 tbsp Worcestershire sauce
- Cranberry sauce for serving
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