One Pot Vegan Spag Bol - Chloe Ting Recipes

One Pot Vegan Spag Bol - Chloe Ting Recipes

chloeting.com

EASY one-pot vegan spaghetti bol with lentils, canned tomatoes, and Italian herbs—quick, flavorful, and dairy-free! Perfect for busy nights.

Keywords

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Ingredients

  • 250g cooked lentils
  • 400g canned tomatoes
  • 200g spaghetti
  • 500ml water
  • 1/2 yellow onion
  • 2 cloves garlic
  • 1/4 tsp salt
  • 1/2 tsp sweetener
  • 1 tsp italian herbs
  • 2 tsp olive oil
  • Pinch of red pepper flakes (optional)
  • Vegan parmesan (optional)

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