Salmon and Basmati Rice with Dill Cream Sauce - Cookidoo® – the official Thermomix® recipe platform
Savor salmon and basmati rice in a creamy dill sauce. Easy Thermomix® recipe for 4. Sign up free for more!
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Cooking tools:
- Pressure cooker
Ingredients
- 35 oz water
- ½ oz olive oil
- 1 ½ tsp salt
- 8 oz basmati rice
- 4 salmon fillets
- ¼ tsp ground black pepper
- ½ tbsp unsalted butter
- 1 oz yellow onion
- 1 garlic clove
- 7 oz heavy whipping cream
- 1 vegetable stock cube
- 2 tsp tomato paste
- 1 sprig fresh dill
- 1 ½ tsp corn starch
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