Emmentaler AOP Waffle - Emmentaler AOP Switzerland
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emmentaler.ch.
Ingredients
- flour
- fresh baker’s yeast
- milk at room temperature
- eggs, whites and yolks separated
- honey, heaped soup spoon
- salt, level teaspoon
- melted butter
- Emmentaler AOP
- Pepper, nutmeg
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