Cutlets in summer vinaigrette
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Cooking tools:
- Griddle
- Grill
- Pastry brush
- Mixing bowl
- Spoon
- Plastic wrap
- Refrigerator
- Stove
- Toaster
- Plate
Ingredients
- 1 garlic
- 4 tbsp oregano leaves
- 1 red onions
- 3 tomatoes
- 1 tbsp coarse-grain mustard
- 4 pork chops
- 4 tbsp balsamic vinegar
- 3 tbsp olive oil
- 2 ½ tbsp capers
- 10 black olives
- ½ tsp paprika
- pepper
- ¾ tsp salt
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