Potato Pie — Easy Turkish Recipe | Petite Gourmets
Traditional Turkish savory potato pie with flaky pastry crust, creamy cheese filling, and fresh herbs. Perfect comfort food for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 4 cups flour
- 1 cup plain yogurt
- 4 potato
- 5 oz feta cheese
- 1 egg
- 1 cup sunflower oil
- 1 tsp baking soda
- 1 tbsp salt
- 1 sprig dill
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