Breaded Haddock Recipe With Asparagus Salad | olivemagazine

Name: Breaded Haddock Recipe With Asparagus Salad | olivemagazine
Ingredients: 1 bundle asparagus; 1 orange zested and segmented; olive oil; a pinch cayenne; 5 tbsp panko breadcrumbs; grated to make 1 tbsp parmesan; 1 tbsp plain flour seasoned; 1 egg beaten; 300g (look for sustainable fish marked with the Marine Stewardship Council logo) skinless haddock fillets

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Try our breaded haddock recipe with asparagus salad. This breaded haddock makes a quick and easy fish supper ready in 15 minutes. Try our easy fish salad

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Ingredients

1 bundle asparagus
1 orange zested and segmented
olive oil
a pinch cayenne
5 tbsp panko breadcrumbs
grated to make 1 tbsp parmesan
1 tbsp plain flour seasoned
1 egg beaten
300g (look for sustainable fish marked with the Marine Stewardship Council logo) skinless haddock fillets