Macque Choux Recipe • Rouses Supermarkets

Ingredients

• 8 ears of fresh corn, shucked
• 3 tablespoons canola oil
• Salt and freshly ground black pepper
• 1 large onion, cut into 1/2-inch dice
• 1 large red bell pepper, cut into 1/2-inch dice
• 1 tablespoon minced garlic
• 1 sprig fresh thyme
• 1 cup heavy cream
• 1/2 cup green onions, thinly sliced
• 2 tablespoons parsley, chopped