Spanish Rice and Chicken, Shrimp, and Scallops Recipe | Samsung Food App

Name: Spanish Rice and Chicken, Shrimp, and Scallops Recipe | Samsung Food App
Total time: 50 min
Ingredients: 3 teaspoons olive oil; 6 ounces chicken breasts,skinless, boneless, cut into 3/4-inch cubes; 6 ounces sea scallops; 6 ounces medium shrimp, peeled and deveined; 1/2 teaspoon salt; 1 small onion, chopped; 3 garlic cloves, minced; 3 plum tomatoes, chopped; 1 teaspoon ground cumin; 1 cup quick-cooking brown rice; 1 (14 1/2-ounce) can fat-free lower-sodium chicken broth; 10 pimento-stuffed olives, sliced; 3/4 cup frozen peas

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Serving size is 1 1/4 cups. 6 WW points. Tip: You can use 1 1/4 cups drained canned diced tomatoes in place of the plum tomatoes.

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