Hatch Chile Burger | Heinen's Recipes

Hatch Chile Burger | Heinen's Recipes

www.heinens.com

This burger, stuffed with Hatch Chiles, topped with roasted corn salsa and cooled down with a roasted Hatch mayo is a summer slam dunk!

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Ingredients

  • 1 lb. ground beef
  • 4 Hatch Chiles, roasted
  • 1/3 cup cotija cheese
  • 4 hamburger buns
  • Salt and pepper, to taste
  • 3 ears of corn
  • 1/2 red onion
  • 1 bell pepper
  • 10 cherry tomatoes, quartered
  • Juice of 1/4 of a lime
  • 1 tsp. salt
  • 2 roasted Hatch Chiles, roasted, seeded and skins removed
  • 5 cloves roasted garlic
  • 1/2 cup mayo
  • 1 tsp. lime juice

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