Monkey gland sauce recipe | South African favourite | TASTE
A flavourful and zesty monkey gland sauce, a South African favorite that pairs perfectly with steaks, burgers, and more. A must-try for bold, savoury meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 T olive oil
- 1 onion, finely chopped
- 2 cloves garlic, crushed
- 4 T tomato paste
- 3 ripe tomatoes, chopped
- 1 cup chutney
- 3 T Worcester sauce
- 2 T red wine vinegar
- 2 T brown sugar
- 1 T Tabasco sauce
- sea salt and freshly ground black pepper, to taste
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