Best Coconut Chocolate Cake Recipe: How to Make It

Ingredients

• 2 cups all-purpose flour
• 2 cups sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup butter, cubed
• 1 cup water
• 1/4 cup baking cocoa
• 2 large eggs
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract
• TOPPING:
• 1 can (12 ounces) evaporated milk, divided
• 1-1/4 cups sugar, divided
• 20 large marshmallows
• 1 package (14 ounces) sweetened shredded coconut
• 2 cups slivered almonds, toasted, divided
• 1/2 cup butter, cubed
• 1 cup semisweet chocolate chips