Pea & Spinach Frittata — Annabel Langbein
Hundreds of quick and easy recipes created by Annabel and her online community.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.langbein.com.
Ingredients
- 8 eggs
- 1 cup peas thawed if frozen
- 1 tbsp pesto or 2 finely sliced spring onions
- 1 cup spinach cooked or frozen thawed, well drained
- 100g feta cheese crumbled, or grated cheese
- 1/2 tsp salt
- freshly ground black pepper to taste
- 1 tbsp extra-virgin olive oil to cook
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