Roasted Squash Salad with Pomegranate and Pepitas

Ingredients

• 1 squash – either acorn (butternut, delicata or a combination (the delicata was the best of the 3 that I tried.))
• 1 cup pomegranate seeds
• 1 head Romaine lettuce (torn into pieces)
• 2 tsp grainy mustard
• 2 tsp maple syrup
• 1/4 cup apple cider vinegar