Game-Stopper Chili- a recipe from Taste of Home – Pink tiful of LOVE
Ingredients 1 24 oz can diced tomatoes, undrained 1 15 oz can black beans, rinsed and drained 1 15 oz can kidney beans, rinsed and drained 1 pd boneless beef chuck steak, cut into 1 inch cubes 1 pd...
Ingredients
- 1 24 oz can diced tomatoes, undrained
- 1 15 oz can black beans, rinsed and drained
- 1 15 oz can kidney beans, rinsed and drained
- 1 pd boneless beef chuck steak, cut into 1 inch cubes
- 1 pd spicy pork sausage, cooked and drained
- 2 med onions, chopped
- 1 med sweet red pepper, chopped
- 1 med green pepper, chopped
- 1 cup hot chunky salsa
- 1/4 cup med pearl barley
- 2 tbsp chili powder
- 2 tsp jarred raosted minced garlic
- 1 tsp salt
- 1 tsp ground cumin
- 4 cups beef stock
- 2 cups shredded Mexican chees blend
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