Champagne Chicken - California Sun Dry
Our Champagne Chicken is simple to make, but has a luxurious feel. Serve over pasta or with a delicious side of roasted vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calsundry.com.
Ingredients
- 2 whole boneless, skinless chicken breasts
- 1 cup flour
- White pepper to taste
- 4 tbsp olive oil1 tbsp butter
- 1 ½ cups champagne or white wine
- 1 cup heavy cream
- ½ cup Julienne Cut Sun-Dried Tomatoes, drained
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