Roasted Daikon Radish French Fries

Roasted Daikon Radish French Fries

www.lakedividefarm.com

Roasted Daikon radish french fries. I haven't tried this yet, but in my heart, I know it will delicious. I got the recipe from here . Two tips straight from the

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Cooking tools:

  • Oven
  • Baking sheet
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Grater
  • Paper towel
  • Cooling rack
  • Kitchen scale

Ingredients

  • 5 cups (about 1 3/4-pounds or two of our bunches) Daikon radish, peeled & sliced - see instruction no. 2. for instructions- I wouldn't bother peeling it.
  • 3 1/2 tablespoons grapeseed oil - you can substitute any oil if you don't have grapeseed on hand. My subs would be seasame, olive, or coconut.
  • Hot Sauce. A bottle of your favorite hot sauce is a simple substitution for chili paste. ...
  • Ketchup With Ground Cayenne Pepper. Ketchup has a very similar texture to chili paste.
  • 1 teaspoon low sodium Tamari or soy sauce
  • 1/2 teaspoon ginger pulp, freshly grated
  • 1/2 teaspoon granulated sugar
  • 1/2 teaspoon sea salt

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