Beefy Stuffed Peppers with Tomato Sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 4 oz cheddar cheese
• 2 oz Parmesan cheese
• 1 oz walnut halves
• 2 garlic cloves
• ½ oz avocado oil
• 5 oz yellow onions
• 5 oz zucchini
• 1 tbsp tomato paste
• ½ tsp dried thyme
• ½ tsp smoked paprika
• ½ tsp ground cumin
• ¼ tsp cayenne pepper
• 2 oz chicken stock
• ½ tsp kosher salt
• 1 pinch ground black pepper
• 6 bell peppers
• 12 oz ground beef
• 12 oz ground pork
• 1 large egg
• 28 oz tomato sauce, canned