Bulgogi Sauce for Beef or Chicken | Just A Pinch Recipes

Bulgogi Sauce for Beef or Chicken | Just A Pinch Recipes

www.justapinch.com

Combine soy sauce and sesame oil in a small bowl and stir in Chinese bean paste, water, rice wine, ground sesame seeds, spring onion, and chili sauce. Crush garlic and salt...

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Ingredients

  • 6 tablespoon(s) soy sauce
  • 4 teaspoon(s) sesame oil
  • 2 teaspoon(s) Chinese bean paste
  • 4 tablespoon(s) water
  • 4 tablespoon(s) rice wine or dry sherry
  • 2 teaspoon(s) toasted ground sesame seeds
  • 4 teaspoon(s) finely chopped green onion
  • 2 teaspoon(s) chili sauce
  • 2 small clove garlic, minced
  • 4 teaspoon(s) sugar
  • - salt, to taste

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