5 Minute Kale Salad — V30
This is a delicious way to eat kale and the entire salad will have you feeling brand new – it’s so healthy, you can practically feel the nutrients zinging throu
Ingredients
- Salad
- 1 big bunch of kale, stalks removed and torn into bite-sized pieces
- Any combination of the optional extras
- Dressing
- 3 tbsp olive oil
- 3 tbsp tahini
- 3 tbsp cider vinegar
- 2 tbsp tamari
- OPTIONAL EXTRAS – one or more of these work well
- Avocado, chopped into chunks or wedges
- Smoked tofu eg Taifun brand – chopped into squares or slices
- Serving of pre-cooked quinoa or other pre-cooked grain of your choice
- Handful of ready-made croutons
- 1 tbsp dry toasted sesame seeds OR toasted mixed seeds
- ½ tin pulses, drained and rinsed, eg chickpeas, haricot, flageolet, aduki beans or puy lentils
- 1 tbsp nutritional yeast flakes
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