Potato Scaled Mahi Mahi with Cabernet Beurre Rouge | KTA Super Stores
Looking for a quick and easy fish preparation for your next dinner? Try out Chef Maka's "onolicious" Potato Scaled Mahi Mahi tonight!
Ingredients
- 1 cup Italian parsley
- 6 mahi mahi filets (4 oz.)
- salt
- pepper
- olive oil
- 8 pieces small potatoes
- 2 cup Cabernet wine (or any red wine)
- 1 Tbsp honey
- 8 oz butter
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