Ham and Pimento Tortilla - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Tortillas like these are served all over Spain in Tapas bars and cafes. It's most often served cold but is delicious hot and also makes great sandwiches either hot or cold.
Ingredients
- 3 quart Water
- 1 1/2 pound Yukon gold potatoes
- 2 Large Red bell peppers
- 2 ounce Prosciutto (diced)
- 8 large Egg(s)
- 1/4 cup 2% milk
- 1/4 tsp Salt
- 1 to taste Black pepper
More Like This
Shrimp Tortilla - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Spanish Tortilla
langbein.com
Foryoueats: Tortilla Española (Spanish Tortilla)
foryoueats.com
Simple Spanish Tortilla - Spanish Recipes
fooddiez.com
Tortilla Espanolas | Growing Chefs! Ontario
growingchefsontario.ca
Spanish Tortilla — FabFindFoodie
fabfindfoodie.com
Potato and zucchini tortilla | Reader's Digest Asia
rdasia.com
How to make Tortilla De Patatas Recipe
slurrp.com