Vegan Roasted Veggies with Tahini Sauce

Vegan Roasted Veggies with Tahini Sauce

healthygirlkitchen.com

100% plant-based vegan roasted veggies with tahini sauce will be your new favorite side dish. It's gluten-free, oil-free and super easy to make.

View full recipe on healthygirlkitchen.com

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Cooking tools:

  • Baking dish
  • Baking sheet
  • Tongs
  • Mixing bowl
  • Serving platter
  • Oven

Ingredients

  • 16 oz peeled large carrots (I used petite rainbow carrots )
  • 12 oz green beans
  • 3 tbsp pomegranate seeds
  • 1/4 cup tahini
  • 1 lemon juiced
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp pepper
  • 1/4 cup veggie broth (or 2-3 tbsp olive oil for roasting )

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