Honey Crusted Ribs and Oven Baked Fries with Fennel Aioli | Yi Reservation
I created this honey crusted ribs and baked fries with fennel aioli dish for a recipe challenge where I have to cook a savory dish with sweet ingredients.
Keywords
- cantonese
- chinese
- fusion
- ribs
- pork
- honey
- fennel
- aioli
- fries
- homemade
- baked
- crispy
- caramel
- challenge
- potatoe
- spareribs
Ingredients
- Full rack of pork ribs, 2 – 3 lbs.
- 1lb potatoes
- 4 tbsp. granulated honey
- 2 tbsp fennel flower crystals
- 3 tbsp. soy sauce
- 2 tbsp. hoisin sauce
- 3 tbsp. cooking wine
- 1 tbsp. 5-spice powder
- 2 tsp. lemon juice
- 2 tsp. salt
- 1.5 tbsp. fennel crystal
- 2 clove garlic
- 3 tbsp. mayo
- Salt and pepper to taste
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