Tomato fritters of Santorini (Domatokeftedes)
Tomato fritters of Santorini (Domatokeftedes) – enjoy these flavorful fritters made with fresh tomatoes, onions, and herbs. Perfect as an appetizer!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at en.icookgreek.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Slotted spoon
- Paper towel
- Stove
- Plate
Ingredients
- tomatoes (preferably Santorini tomatoes): 1½ kg
- onions: 4
- basil: ½ bunch
- mint: ½ bunch
- parsley: ½ bunch
- dill: ½ bunch
- salt
- pepper freshly ground
- self-raising flour
- olive oil or corn oil for frying 1 cup
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tomatokeftedes (Fried Santorini tomato balls / tomato fritters)
mygreekdish.com
Tomato fritters (Ntomatokeftedes)
argiro.gr
Tomatokeftedes Recipe
greatbritishchefs.com
Batter-Fried Santorini Tomato Fritters
vegnews.com
-6.jpg)
Tomato fritters - Greek Ntomatokeftedes - Good Food Middle East
bbcgoodfoodme.com
Tomato Fritters (Santorini-Style Greek Recipe)
ranasrecipe.com
Santorini Tomato Fritters with Yoghurt from My Street Food Kitchen by Jennifer Joyce
app.ckbk.com
Tomato Fritters (Tomatokeftedes)
jernejkitchen.com